Menu
Glass of Bubbly on Arrival from 7.00pm
*****
Starters
Garlic Mushrooms
in a butter, herb & cream sauce
*****
Main Course
Braised Lamb Shank
or
Vegetarian dish of the day (V)
All served with Potatoes and Fresh Seasonal Vegetables
*****
Dessert
Death by Chocolate
or
Homemade Raspberry Roulade
or
Cheese and Biscuits
*****
Coffee and Mints
Cost - £22.50 per head (the
same as last year)